September 7, 2010

CURRY RICE FROM MEIDI-YA

I was at Liang Court MeiDi-Ya for my dinner last friday. Thanks to my friend, Cat's recommendation, I have love this dish since then.

I am talking about the Curry Rice Pork Cutlet ($12.30). I ordered the Hito version because the meat is more tender.  Love this as much as the one from Taka, because the gravy is served separately. I hate it when the curry is served together with the rice in the same plate. Each meal is served together with  a glass of plain water.  How I  wish soup is included as well..

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