A little bit of cooking again. On our birthday, we had MINI hamburgers with chips.
Recipe is similar to that in the earlier post, but without the Romano cheese, eggs and bread crumbs. This time it is just plain simple beef with salt/pepper.
It is nice.
This morning, we tried for the first time Norwegian Salmon - Pan fried. Turned out very nice.
The one on the right is KK's. Mine's the one above.
Mine is very simple seasoning, with just light soya sauce only. KK added honey and some other herbs to his formula, but taste equally good too.
As for the vegetables, no seasoning at all. Just some sea salt when served.
No comments:
Post a Comment