It is salad time again, I love avocados.
My version and KK's (with nuts)
Ingredients: corn, onion, japanese cucumber, carrot, avocado, mini romaine, seaweed, focaccia bread with home made garlic spread, potato sticks.
Dressings: honey mustard / japanese sesame
My first time using a ceramic knife for salad, it is good, not much metal taste in food. Perhaps I should start using a wooden bowl, what do you think?
KK made some garlic spread. This is focaccia bread.
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